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Create a getaway of your own. Reserve now and stay through February 21, 2010 to save 20% on the Hyatt Daily Rate.More Dining & Entertainment
Restaurants
The hotel offers authentic and innovative cuisine in Hyatt Regency Mumbai's two unique restaurants - STAX and Glasshouse, where the hotel's commitment to fresh produce and frequently changing seasonal menus provides a dining experience second-to-none.
STAX
Fresh homemade pastas to delectable seafood specialities and popular country cuisine to enticing vegetarian selections. The original and robust flavours of each dish is paired with a perfect wine selected from a discerning collection of Italian wines.
Hours: Dinner: 7:00 pm to 11:30 pm
Glasshouse
Glasshouse, the hotel's all-day dining restaurant, features international specialities and authentic Indian kebabs and curries prepared in an interactive show kitchen. Open 24 hours, the restaurant has both an a la carte selection as well as a sumptuous buffet for breakfast, lunch and dinner.
Sunday Specials Glasshouse
Glasshouse invites its patrons to indulge in the world’s finest cuisine with the Sunday Special Lunch Buffet. Guests can experience an assortment of scrumptious and authentic delights that’s on every food enthusiasts list! Click here for details.
Afiyet Olsun...Bon Appetit!
Sunday Specials Glasshouse
Glasshouse invites its patrons to indulge in the world’s finest cuisine with the Sunday Special Lunch Buffet. Guests can experience an assortment of scrumptious and authentic delights that’s on every food enthusiasts list! Click here for details.
Afiyet Olsun...Bon Appetit!
Glasshouse invites you to prepare your taste buds to enjoy lunch or dinner with sumptuous treats from the exotic land of Turkey during the Turkish Food Festival from February 1 to 12, 2010. Click here for details.
Hours:
Breakfast:
Weekdays - 7:00 am to 10:00 am
Saturday, Sunday and public holidays - 7:00 am to 10:30 am
Lunch: 12:00 noon to 3:00 pm
Dinner: 7:00 pm to 11:30 pm
Breakfast:
Weekdays - 7:00 am to 10:00 am
Saturday, Sunday and public holidays - 7:00 am to 10:30 am
Lunch: 12:00 noon to 3:00 pm
Dinner: 7:00 pm to 11:30 pm






